It shares many of the same benefits as regular Salam Mishri but may be perceived as healthier due to its less refined nature. Some potential benefits of consuming wild Salam Mishri in its raw form include:

1. Rich in Minerals: Wild Salam Mishri retains some minerals present in sugarcane juice, such as calcium, iron, and magnesium. These minerals are essential for various bodily functions, including bone health, blood circulation, and muscle function.

2. Digestive Aid: In Ayurvedic medicine, wild Salam Mishri is believed to aid digestion and alleviate digestive issues such as indigestion, bloating, and constipation. It is sometimes consumed after meals to promote digestion.

3. Energy Boost: Like regular sugar, wild Salam Mishri provides a quick source of energy due to its high carbohydrate content. It can be particularly useful for athletes or those needing a quick energy boost.

4. Cough and Sore Throat Relief: In some traditional remedies, wild Salam Mishri is used to soothe coughs and sore throats. It is often mixed with warm water or milk and consumed as a beverage.